Entrees

Spring rolls filled with a traditionally prepared vermicelli Pad Thai filling

Pastry stuffed with kumara, pumpkin, sweet corn

Money bags filled with traditionally prepared pork larb and served with tamarind sauce

Grilled skewers of sliced marinated chicken served with peanut sauce

Triangle sliced of crumbed silken tofu deep fried and served with peanut sauce.

Minced fish mixed with kaffir lime leaves & red curry paste.

2 x Curry Puff, 2 x Larb Money Bags, 2 x Fish Cakes

Deep fried calamari served with a rich tom yum

mayonnaise dipping sauce.

soup

This soup has a spicy and sour flavour, it is the world popular Thai soup bring from lemon juice, lemon grass, fresh chillies, herbs, mushroom and coriander.

Creamy coconut soup with lemon juice, mushroom and onion.

Creamy coconut soup with Tom Yum paste,

kaffir lime leaves with mixed seafood, mushroom,

tomato and coriander.

Rice noodle in delicious tom yum soup.

thai salad

Grilled meat in light spicy homemade sauce, red onion,

tomato and vegetables.

Minced meat with spring onion, red onion, kaffir lime leaves, mint, sprinkled with roasted rice.

Grilled beef with spring onion, red onion, kaffir lime leaves, mint, sprinkled with roasted rice.

Seafood in light spicy homemade sauce, red onion, tomato, celery and vermicelli with roasted peanuts.

Crispy chicken with light spicy homemade sauce.

quick wok

Thai stir fried with our homemade sauce,

onion, vegetables and roasted cashew nuts

Stir fried with fresh ginger, yummy soy

bean paste sauce, onion, carrots and mushrooms

Stir fried hot chilli, garlic, green bean, bamboo shoots, vegetables

and basil leaves.

Thai style sauteed in tomato sauce and sweet chilli sauce with

pineapple, tomato, carrots and spring onion.

Stir fried fresh spicy chilli with onion, mushroom and vegetables.

Mild garlic sauce stir fried with black pepper and vegetables

Stir fried mixed vegetables with mild sauce and topped with peanut sauce.

Sauteed in oyster sauce, garlic and vegetables.

Stir fried meat with red chilli paste, coconut milk, kachai and vegetables.

Crispy squid stir fried with red chilli paste, fresh cream, kaffir lime

leaves and vegetables

Crispy chicken sauteed in sweet chilli sauce served with vegetables and roasted macadamia nuts.

Crispy chicken sauteed in honey & tomato sauce with pineapple & vegetables

Crispy chicken served with vegetables and

on top with chilli paste sauce.

Crispy chicken served with sweet chilli sauce.

Traditional Thai rice noodles stir fried with our

Pad Thai sauce, egg, bean sprouts, spring onion

and crushed peanuts.

Stir fried flat rice noodles with vegetbles and black soy sauce.

Low calorie, vermicelli cooked with egg and vegetables.

Stir fried spaghetti with homemade basil sauce.

Crispy egg noodle topped with yummy gravy bean sauce and vegetables.

Stir fried egg noodles with our tasty sauce and vegetables.

Fried jasmine rice with egg and vegetables

Fried jasmine rice with pineapple egg, cashew nuts and vegetables.

Fried jasmine rice with basil leaves, chilli and vegetables.

Fried jasmine rice with tom yum paste and vegetables.

Fried jasmine rice with green curry paste and vegetables.

Fried jasmine rice with chilly jam, crispy pork and vegetables.

Famous Thai green curry with coconut milk, bamboo shoots and green beans.

Red curry paste, coconut milk, bamboo shoots, green bean,

vegetables and basil leaves,

Thai Massaman mild curry with potato and onion in coconut milk.

A mild yellow curry with potatoes and onion in coconut milk.

Roasted duck with our homemade chilli paste and pineapple, carrot,

tomato, grapes in coconut milk.

A thick and creamy curry sauce with your choice of meat with crushed peanuts and kaffir lime leaves served on vegetables

Thai spicy curry without coconut milk in mixed herbs and vegetables.

A thick and creamy curry sauce with your choice of meat and on top with coconut cream

chef recommendation

Soft whole lamb shanks in thick massaman curry with baby onions

Tender slow cooked chunks of beef marinated with black pepper sauce

and stir fired with onions, red capsicums and spring onion.

Crispy cubes of pork belly, green beans and mushrooms.

Rice noodles served in beef base broth, topped with tender pieces of

sliced beef and garnished with fried garlic, spring onion and coriander.

Minced chicken sauteed with our homemade spicy chilli recipe, kaffir

lime leaves served with star egg and vegetables.

Traditional pork hock stewed with many herbs over 4 hours to tenderize.

Pork sirloin marinated in spicy sauce medium served with vegetables

and finished with fried garlic.

Pork sirloin marinated in lava sauce served with vegetables and roasted

cashew nuts on a sizzling plate.

Special marinated meat sauteed with our special

sauce with roastedvegetables served on a hot sizzling

platter.

Thai style noodle soup, egg noodles with tasty

curry served with boiled egg, bean sprouts and

crispy noodle.

Additions

• JASMINE RICE $3
• GARLIC RICE $5
• CASHEW NUT $4
• ROTI $4
• ROTI PEANUT SAUCE $7
• PEANUT SAUCE $3

Ruang Thong Canteen. All rights reserve.